Moi moi with green pepper sauce. How to make moi moi with plastic containers. Oven roasted plantain-tilapia fish and pepper sauce! Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking.
Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. You can cook Moi moi with green pepper sauce using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Moi moi with green pepper sauce
- It's 2 cup of beans.
- It's 3 of boiled eggs.
- You need 3 of red pepper.
- You need 3 of small pepper.
- You need 1 of medium onion.
- You need 2 of garlic.
- You need 5 of seasoning cubs.
- It's 1 tsp of salt.
- You need 1/3 cup of vegetable oil.
- You need of Cabbage.
- You need 5 of medium green pepper.
- Prepare 2 of red pepper.
- It's 1 of carrot.
- Prepare of Green beans.
This mouth watering goodness will delight your tastebuds and. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
Moi moi with green pepper sauce step by step
- This is the 2cup of beans.
- Remove the back of the beans and wash it..
- Soack in warm water for 15 minutes.
- Wash and cut the pepper, onion,garlic pour in the beans and blend it to be smooth.
- Add the vegetable oil,salt,maggi cub and mix it well.
- Grease the container moi moi with oil and pour the mixture, cut the boiled egg and add,start cooking in a pot with medium heat.
- For the sause:cut onion, green pepper,red pepper, cabbage and slice the carrot. Heat the oil start with frying the onion, and add green beans stir for about 3mnt,then put all the remaining vegetable and seasonings keep stirring for 10minute. Enjoy.
Unripe plantain moi moi is very delicious and good for diabetics, people who are health conscious and those who want to lose weight. Even kids love this especially when it's served with some yummy sauce. I served my family with vegetable crayfish sauce made with green peppers, tomatoes and. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast Steamed Moi moi with Eko Eda (coarse Ogi/pap).