How to Make Delicious Sesame Flavored Konnyaku and Burdock Root

Sesame Flavored Konnyaku and Burdock Root.

You can cook Sesame Flavored Konnyaku and Burdock Root using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sesame Flavored Konnyaku and Burdock Root

1. It's 1/2 of Konnyaku.
2. It's 1 of Burdock root.
3. You need 1 tbsp of ☆ Ground sesame seeds.
4. It's 1 tsp of ☆ Dashi stock granules.
5. You need 1/2 tbsp of ☆ Sugar.
6. Prepare 1 dash of less than 1 tablespoon ☆ Soy sauce.

Sesame Flavored Konnyaku and Burdock Root instructions

1. Peel the burdock root skin first, shave thinly, and soak in water. Slice the konnyaku thinly..
2. Boil some water in a pot, put the konnyaku and the burdock root and blanch for 5 minutes. Cool in a sieve and drain..
3. Combine the ☆ ingredients in a bowl and mix well. Add the boiled konnyaku and burdock root and toss..