Simmered Konnyaku.
You can have Simmered Konnyaku using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Simmered Konnyaku
- Prepare 1 of Konnyaku block.
- You need 3 of Chikuwa.
- It's 1 tbsp of Sesame seeds.
- It's 1 tbsp of Soy sauce.
- You need 1 tbsp of Mirin.
- It's 1 tsp of Miso.
- You need 1/2 tbsp of Sugar.
- You need 100 ml of Water.
Simmered Konnyaku instructions
- Make a slit into the centre of the sliced konnyaku and put one end through the slit to make twists..
- Put all the ingredients into a pot, except for sesame seeds. Cook over high heat until the liquid has almost evaporated..
- Sprinkle the sesame seeds, and turn off the heat. Let cool and it's done!.