Easiest Way to Prepare Tasty Cream of vegetable soup

Cream of vegetable soup. Homemade Creamy Vegetable Soup is an insanely delicious, creamy vegetable soup without any cream. Its perfect if you are looking for a vegetarian meal or just something light and easy. Lets talk about this creamy vegetarian soup today because it is just as delicious as any meaty chicken soup.

If you are looking for a brothy vegetable soup, try our Easy Homemade Vegetable Soup (it's made with lots of veggies and a light. This version has minimal butter and heavy cream. It does not require the roux preparation. You can cook Cream of vegetable soup using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cream of vegetable soup

1. You need 2 tbsp of butter.
2. You need 2 tbsp of oil.
3. Prepare 1 tbsp of chopped garlic.
4. It's 1/4 cup of chopped onion.
5. Prepare 1/4 cup of spring onion.
6. It's 1/4 cup of chopped capsicum.
7. It's 1/4 cup of chopped carrots.
8. You need 1/4 cup of chopped cauliflower.
9. You need 1/4 cup of corn kernels.
10. Prepare 1/4 cup of green peas.
11. You need 3 tbsp of plain flour.
12. Prepare 3 cups of milk.
13. You need 3 cups of water.
14. It's 1 tsp of black pepper powder.
15. Prepare to taste of salt.
16. It's 2 tbsp of fresh cream.

Place mixture in blender or food processor. It's a pureed vegetable soup in a cream base. Just returned from Ireland and was looking for a creamy vegetable soup like the many I ate there. This one was perfect in every way.

Cream of vegetable soup step by step

1. In a heavy bottom pot heat oil and butter and add chopped garlic to it. Saute until light brown in colour. Now add chopped onion and cook for a minute. Do not brown the onion..
2. Now add all the chopped vegetables and cook for 2 minutes. Now add plain flour to it and cook for another 2 to 3 minutes. Add water and milk mixture to it and stir continuously..
3. When the vegetables are half done at salt and pepper powder to it and mix well. We do not want to cook vegetable so much. We want them crunchy so keep checking on vegetables..
4. While vegetables are still crunchy, add fresh cream and mix well. Turn off the heat. Serve hot..

Creamy Vegetable Soup (without cream) is a vegan and gluten-free favorite that comes together in one pot. How to Make Vegan Creamy Vegetable Soup. This soup has an assortment of both fresh and frozen vegetables. It achieves its ultra creamy consistency from, dun dun dun… cashews! This cream of vegetable soup is warm and satisfying, perfect for colder months.