Apple Crisp with Caramel Sauce. Apple crisp is usually sweetened with granulated white sugar or brown sugar, but neither of those can compare to the complexity of caramel. Caramel sauce adds the sweetness we need, PLUS a whole lot of flavor. So yes, there's a reason I shared that post for Homemade Caramel Sauce last week.

Apple Crisp with Caramel Sauce I also had some caramel sauce and I thought that it would be really nice if I topped the apple crisp with vanilla ice cream off with some of it. The hot apple crisp with the melting vanilla ice cream all drenched in a warm caramel sauce was so amazing! What a great combination of flavours!

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, apple crisp with caramel sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Apple Crisp with Caramel Sauce is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Apple Crisp with Caramel Sauce is something which I have loved my entire life. They're nice and they look wonderful.

Apple crisp is usually sweetened with granulated white sugar or brown sugar, but neither of those can compare to the complexity of caramel. Caramel sauce adds the sweetness we need, PLUS a whole lot of flavor. So yes, there's a reason I shared that post for Homemade Caramel Sauce last week.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crisp with Caramel Sauce:

{Get of Apple Filling.
{Prepare 3-4 of Granny smith apples.
{Prepare 3 Tablespoon of butter, melted.
{Prepare 2 Tablespoons of all-purpose flour.
{Take 1 Tablespoon of lemon juice.
{Take 3 Tablespoons of milk.
{Prepare 1/2 teaspoon of vanilla extract.
{Get 1/4 cup of light brown sugar.
{Take 1/2 teaspoon of ground cinnamon.
{Make ready of Crumb topping.
{Make ready 1/2 cup of all-purpose flour.
{Get 1/2 cup of old fashioned rolled oats.
{Prepare 1/2 cup of light brown sugar.
{Prepare 1/2 teaspoon of baking powder.
{Make ready 1/4 teaspoon of ground cinnamon.
{Get Dash of salt.
{Take 1/3 cup of unsalted butter, cut into small pieces.
{Take of Caramel Sauce.
{Prepare 1 cup of light brown sugar.
{Prepare 1/2 cup of half and half.
{Take 4 Tablespoons of butter.
{Take of Vanilla extract.

In a heavy sauce pan over low heat, melt the caramels with the evaporated milk. Heat , stirring frequently, until mixture has a smooth consistency. Enjoy this delicious cake that's baked with apple slices and topped with caramel sauce - a tasty dessert. MORE+ LESS Apples and a streusel topping give this cake the flavors of old-fashioned apple crisp.

Steps to make Apple Crisp with Caramel Sauce:

Preheat oven to 375 degrees.
In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce.
For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken..
Peel and slice apples. Set in bowl..
In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt..
Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish..
Sprinkle crumb topping evenly over the apples..
Bake for 30-35 minutes or until golden brown and top is set..
Remove from oven and allow to cool for 10 minutes..
Drizzle caramel sauce on top, and enjoy..

A luscious caramel topping adds the finishing touch. Arrange apple slices over top of batter. Cook over medium heat until warm, stirring constantly. Crisp apples and mellow whiskey are a natural flavor combination, and this recipe, with its gooey, boozy caramel sauce, is just about irresistible. This amazingly delicious caramel pear crisp is full of sweet, juicy pears with the perfect amount of buttery, crunchy topping.

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