Spinach cream soup. Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour This delicious cream of spinach soup is as rich, smooth and creamy as the label "Cream of". Reviews for: Photos of Cream of Spinach Soup. The lovely, leafy spinach in this recipe makes for a flavoursome and intriguing bright-green soup.
This soup really benefits from a handful. This easy Creamy Spinach Soup from Delish.com is vegetarian and gluten-free. Use an immersion blender to blend soup until smooth. You can have Spinach cream soup using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Spinach cream soup
- Prepare 3 bundles of spinach.
- It's 1 of onion.
- It's 2 cloves of garlic.
- It's 400 ml of milk.
- You need 2 tbs of corn flour.
- You need 1 tbs of margarine.
- It's Pinch of salt and white pepper.
Garnish with more cream and croutons. A simple creamy soup packed with the goodness of fresh spinach leaves. How to serve this easy spinach soup? Nutritious cream of spinach soup Creamy Spinach Soup recipe is easy, delicious and loaded with the goodness of spinach.
Spinach cream soup instructions
- Slice the spinach, onion and garlic.
- Heat margarine in a pot and fry your garlic and onion..
- Add spinach and let them cook for 5 mins.
- Add cornflour and mix well.
- Add milk and let them cook for 5 mins.
- After blending them, season it with salt and pepper..
There is only Spinach in here, thickened with cream cheese and a good dose of freshly cracked black pepper. This spinach soup, with a touch of nutmeg and some cream, is a classic combination, and its flavor justifies that distinction. Spinach Cream Soup. this link is to an external site that may or may not meet accessibility guidelines. Add the spinach and stir until wilted. Add the lemon juice and season with salt and pepper.