Recipe of Any-night-of-the-week Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. Banana Bread is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. {Take 300 grams of whole wheat flour.
2. {Prepare 200 grams of sugar.
3. {Take 1 1/4 teaspoons of baking powder.
4. {Prepare 1 1/4 teaspoons of baking soda.
5. {Get 2 of eggs.
6. {Take 150 grams of butter.
7. {Get 160 ml of buttermilk.
8. {Take 4 of bananas (ripened).
9. {Take of Raisins or chocolate chips.

See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. An hour of waiting while your. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

Steps to make Banana Bread:

1. Preheat the oven to 350 F (175 C). Grease a bunt pan with butter..
2. Mash the bananas together in a bowl with a spoon. Some chunks are fine to leave, but it should mostly be smooth..
3. Combine all ingredients in a bowl and mix together. The buttermilk can be substituted for 1 tablespoon of vinegar and 1/2 cup of milk..
4. Toss in the raisins or chocolate chips and mix together.
5. Pour the mixture in a bunt pan and bake for 1 hour.

This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

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