Dave's Cream Of Parisian Soup. In a soup pot or Dutch oven, melt butter and saute onions and celery until tender. How to Make Cream of Parisian Soup. In large soup pan melt butter and margie.
Remove the pan from the heat and stir in the basil and black pepper. Top with extra cream if desired. David's Recipes - Need a soup that you can serve hot or cold? You can have Dave's Cream Of Parisian Soup using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Dave's Cream Of Parisian Soup
- You need 8 cups of milk.
- Prepare 2 cups of water.
- Prepare 2 of pork sirloins (cubed).
- It's 2 (10.8 oz) of bags frozen California blend veggies.
- It's 1 cup of flour.
- You need 1/2 cup of butter.
- It's 4 of chicken bouillon cubes (broken into quarters).
- Prepare To taste of turmeric.
- It's To taste of Jane's Krazy Mixed Up Salt.
- It's To taste of Lawry's Seasoned Pepper.
- Prepare To taste of Marcum Soul Seasoning.
David Venable shares his Cream of Asparagus Soup recipe. For more recipes and tips from David. Dave wants soup and ice cream. Dave asked his brother to get him some, but his brother didn't.
Dave's Cream Of Parisian Soup step by step
- Fry pork sirloin cubes, season with turmeric. Add butter toward the end so it melts. Do not drain, you won't need to, and you'll want to keep the butter..
- Cook veggie blend (carrots, broccoli and cauliflower) in 2 cups water. Drain..
- Combine veggies and pork in large pot. Add flour and stir..
- Add milk, bouillon cubes and seasoning to taste, cooking until it's to your desired thickness..
- Serve and enjoy!.
By signing this pettition you're showing his brother and mother that Dave deserves soup and icecream. I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. This healthy, creamy soup is made with no cream, it's simply pureed with a little sour cream, which you can totally omit if you want to keep it dairy free. Vegan, low fat and gluten free recipe. Celery Soup - Delicate and flavorful, this creamy vegan soup recipe is incredibly simple, healthy and easy to make from scratch using celery, potato.