Vegan Banana Bread. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. Use up your ripe bananas in our vegan banana bread - the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter.
Happy ending alert: This vegan banana nut bread recipe is "just right" in every way. Home cooks have weighed in, and they love this easy vegan banana bread recipe. For this vegan banana bread, I used this banana bread recipe, which is one of the most popular recipes on Simply Recipes! You can cook Vegan Banana Bread using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Vegan Banana Bread
- Prepare 2 Cups of Plain Flour.
- It's 1 Cup of Sugar.
- Prepare 1 tsp of Salt.
- It's 1/4 Cup of Dessicated Coconut.
- You need Handful of chopped Banana Chips for topping.
- You need 1/2 Cup of Vegetable Oil.
- Prepare 1 tsp of bicarbonate of soda.
- You need 3 of ripe Bananas.
From there, I looked at what I needed to switch out: butter and eggs. It's light, fluffy, tender, and moist! Tag me on Instagram @rainbowplantlife with your. Banana bread recipe - eggless and vegan recipe with step by step photos and video - so far this is the best banana bread that I have made.
Vegan Banana Bread instructions
- Preheat the oven to 180 degrees centigrade. Get a small loaf tin, either either with a paper liner or grease it with vegetable oil..
- Mash the Bananas along with the Vegetable Oil and Sugar in a large bowl..
- In another bowl mix the Flour, Salt, Bicarb and Dessicated Coconut together. H.
- Combine the two, mixing gently until all of the flour has been soaked up by the wet ingredients. Spoon into a small loaf tin or large muffin cases.
- Sprinkle on the Dried Banana Chips and place the tin onto a middle tray in the oven for 25-30 minutes. Test that the cake has cooked by inserting a knofe, it should come out clear unless you happen to poke a chunk of Banana..
- It should be left to cool and then wrapped to keep it fresh. Keep in a cool place and eat within a few days!.
After I posted this recipe, it was tried and tested successfully by. This is the best vegan banana bread recipe ever, and it's so easy to make! This is the only banana bread recipe you will need! Over the years, I've tested oodles of vegan banana bread recipes and never settled on one that I thought was "it". If you're going bananas for vegan banana bread recipes, this is the perfect post for you!