How to Make Perfect Baked Ravioli (Instant Pot)

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Baked Ravioli (Instant Pot) Make sure to not will be dried out. I use my Instant Pot's Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker. Pour meat sauce into Instant Pot. You can have Baked Ravioli (Instant Pot) using 3 ingredients and 15 steps. Here is how you cook that.

Ingredients of Baked Ravioli (Instant Pot)

  1. Prepare 20 oz. of Buitoni four cheese ravioli.
  2. It's 24 fl. oz. of Italian meat sauce (I use my own recipe).
  3. You need 8 oz. of Kraft Perfect Pairings: Mozzarella & Parmesan.

Press the pressure release handle down to open the vent. Baked Ravioli (Instant Pot) stephysly San Antonio, Texas. This fusion of flash heating, slow cooking and baking makes for a flavorful and filling ravioli dish. Instant Pot Ravioli This Instant Pot Ravioli is a quick and easy pasta dish that your family love.

Baked Ravioli (Instant Pot) step by step

  1. I use my Instant Pot’s Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker..
  2. Pour meat sauce into Instant Pot..
  3. Press SAUTÉ—Normal.
  4. Heat for 10 minutes stirring frequently..
  5. Press CANCEL (Keep Warm: On).
  6. Stir in ravioli..
  7. Close & lock the lid..
  8. Press the pressure release handle down to open the vent..
  9. Press SLOW COOK—More; Time: 20 minutes..
  10. Press CANCEL (Keep Warm: Off).
  11. Preheat oven to 350°F..
  12. Transfer ravioli and sauce to a clear glass baking dish..
  13. Create a thick layer of cheese across the top of the dish..
  14. Place uncovered dish in oven for 8 minutes or until cheese is melted and golden..
  15. Serve hot..

The Italian Sausage adds so much flavor and the frozen ravioli cooks perfectly in the pressure cooker. Pour the water or water and other liquid combination into an Instant Pot. Heat until many wisps of steams rise off the liquid. (The mixture does not need to be simmering.) Pour in the ravioli and stir well. Place your frozen ravioli into the Instant Pot. Add enough water to cover the ravioli.


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