Recipe: Appetizing Easy and Splendid Teriyaki Chicken Steak

Easy and Splendid Teriyaki Chicken Steak. Great recipe for Easy and Splendid Teriyaki Chicken Steak. I just wanted to eat chicken steak. As the chicken is marinated, make sure not to burn it when cooking!

Pour half of the marinade over steak; turn to coat. Make chicken: In a large skillet over medium heat, heat oil. Add chicken to skillet and season with salt and pepper. You can have Easy and Splendid Teriyaki Chicken Steak using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy and Splendid Teriyaki Chicken Steak

1. You need 2 of sheets ･Chicken thigh.
2. It's 100 ml of ＊Water.
3. Prepare 1 1/2 tbsp of ＊Sugar.
4. It's 3 tbsp of ＊Soy sauce.
5. You need 1 tbsp of ＊Mirin.
6. It's 2 tbsp of ＊Sake.
7. You need 1 of Vegetables to garnish.

Add the teriyaki sauce to the pan and cook until chicken is cooked through. Add it to the pan and stir to combine. Cook a few more minutes, the sauce will boil and thicken. For best results, use toaster oven.

Easy and Splendid Teriyaki Chicken Steak instructions

1. Cut open the chicken meat and pierce the meat with a fork..
2. Soak the chicken in ＊ ingredients and leave it for a while..
3. Remove the chicken from ＊ sauce ingredients and brown it slightly. Start with the skin side of the chicken..
4. When both sides of the chicken are browned, add the ＊ sauce ingredients and boil it down until it decreases..
5. Cut it into small pieces and they are ready..

Place chicken on bottom roll, and top with roasted red pepper and cheese. Teriyaki Marinade for Chicken or Steak. This teriyaki chicken recipe is bursting with flavor and easy to make! Just stir fry chicken pieces and mix with a sticky sweet teriyaki sauce. Cut the chicken into bite size pieces and toss in the teriyaki sauce.