Instant kesar peda. finally, instant kesar milk peda is ready to serve or refrigerate in a air tight container to store for a week. Instant Kesar Peda is a gloriously popular Indian Dessert that is infused with Saffron. Finally, instant kesar milk pedas are garnished with almonds and saffron strands.
The traditional method of making Peda is quite tedious and time taking. With such fast and busy life it is. Satisfy your sweet cravings with this INSTANT Peda recipe.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, instant kesar peda. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Instant kesar peda is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Instant kesar peda is something that I have loved my entire life.
finally, instant kesar milk peda is ready to serve or refrigerate in a air tight container to store for a week. Instant Kesar Peda is a gloriously popular Indian Dessert that is infused with Saffron. Finally, instant kesar milk pedas are garnished with almonds and saffron strands.
To get started with this particular recipe, we must first prepare a few components. You can have instant kesar peda using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Instant kesar peda:
- {Take 2 tbspn of ghee.
- {Make ready 1 tin of condense milk (397g).
- {Take 1 of n 1/2 cup milk powder.
- {Take 1 of tspn cardimon powder.
- {Prepare 2 tbspn of saffron milk.
I can barely believe that we are almost past July already! Instant Kesar Peda is nothing but a dessert that is made with kesar and mawa. As it is made with mawa, it gets ready with short amount of time. The pedas can be made into any shape that you like.
Steps to make Instant kesar peda:
- Heat ghee in a pan add condense milk, milk powder mix well.. Add saffron milk n cardimon powder and stir well n continuously...
- Stir continuously till it started leaving the pan and then let it cool for 5 mints.. It will become like a dough.. Don't cool it completely.. Then take a scoop round it with greased hand and give the shape of peda...
This is an instant method of making doodh peda with condensed milk and milk powder and is flavored with saffron. Today we will learn how to make doodh peda following this easy recipe with step wise. kesar peda is a classic sweet made for festive occasions. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. To make kesar peda or saffron infused dhoodh pedas I have again used condensed milk and milk powder. kesar peda is one of the easy and most favorite sweet by everyone. A popular and loved Indian dessert recipe.
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