Easiest Way to Cook Yummy Chicken steak

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Chicken steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table.

Chicken steak For the steak: Begin with setting up an assembly line of dishes. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. You can cook Chicken steak using 33 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken steak

  1. You need of For steak.
  2. Prepare 500 g of Chicken chest.
  3. Prepare 1 tbsp of Ginger paste.
  4. It's 1 tbsp of Garlic paste.
  5. It's of Salt half tbsp.
  6. You need 1 tbsp of Black pepper.
  7. It's 1 tbsp of Chilli flakes.
  8. Prepare 3 tbsp of Soya sauce.
  9. It's 2 tbsp of Lemon juice.
  10. You need 1 tbsp of Mustard paste.
  11. Prepare 2 tbsp of Chilli sauce.
  12. You need of For mashed potatoes.
  13. Prepare 2 of Potatoes boiled.
  14. You need 2 tbsp of Butter.
  15. You need of Cream half cup.
  16. It's to taste of Salt according.
  17. Prepare of Black pepper half tbsp.
  18. You need of For cheesey white sauce.
  19. It's 2 tbsp of Butter.
  20. You need to taste of Salt according.
  21. It's of Black pepper half tbsp.
  22. You need 2 tbsp of Flour.
  23. Prepare of Milk half cup.
  24. You need of Mozrella cheese half cup.
  25. You need of Oregano half tbsp.
  26. You need of For fried vegetables.
  27. Prepare 1 of Carrots.
  28. Prepare of Cauliflower half cup.
  29. You need half of Onion.
  30. You need 1 tbsp of Oil.
  31. It's to taste of Salt according.
  32. It's 1 tbsp of Soya sauce.
  33. You need 1 tbsp of Vinegar.

See more ideas about Cooking recipes, Recipes, Food. Chicken-fried steak is a dish in which a cut of beef, usually thin and selected from the round, is breaded and fried. (Occasionally, some restaurants have also cooked a cut of pork.) Chicken steak is a delicious way to eat chicken. We will turn drumsticks into a chicken steak. It's Chicken Fried Steak, is what it is.

Chicken steak step by step

  1. First wash chicken and flatten it with hammer mix lemon juice soya sauce chilli sauce mustard paste ginger garlic paste and marinate chicken for half an hour.
  2. Heat oil in the pan put chicken pieces and cook it on medium flame for 5 mints then turn the side and cook from other side cook chicken until it tenders and become golden steak iz ready.
  3. Boiled and mashed potatoes add butter in the pan heat it then put mashed potatoes and mix well add salt black pepper and mix then add cream aur cook it until it becomes thick mashed potatoes ready.
  4. For cheesey white sauce melt butter in pan add flour cook it for 2 mints then add milk when it start boiling add salt pepper Oregano when it becomes thick add shedder mozrella cheese keep stirring continuously cook it for 2,3 mitns sauce iz ready.
  5. For vegetables cut all vegies in strips heat oil add vegetables saute for 1 mint add salt vinegar soya sauce and cook it for 2,3 mints.
  6. Chicken steak iz ready i serve it with cheesey white sauce and mashed potatoes.

Tender, flavorful, crispy chicken fried steak. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. It's the BEST chicken-fried steak I've ever had. Make this iconic Southern chicken-fried steak recipe and savor every bite of this simple and delicious dish. Serve with green beans, mashed potatoes, and plenty of gravy.


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