Recipe: Yummy Chicken steak with white sauce

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Chicken steak with white sauce. Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Poached Chicken and Choy Sum with Garlic and Ginger SauceDiversivore.

Chicken steak with white sauce If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and nothing beats a fresh homemade sauce. You can have Chicken steak with white sauce using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken steak with white sauce

  1. You need 3 of chicken breast.
  2. You need of mix vegetables (carrot,capsicum and potato,corn,green onion).
  3. You need 1 tablespoon of garlic paste.
  4. Prepare 1 tablespoon of tomatoe paste.
  5. You need 4 tbsp of Worchester sauce.
  6. It's 2 tablespoon of vinegar.
  7. It's 1/2 teaspoon of black pepper.
  8. It's of White sauce ingredients 😊.
  9. Prepare 2 tbsp of butter.
  10. Prepare to taste of Salt.
  11. Prepare 1 tbsp of plain flour.
  12. Prepare 1 cup of milk.
  13. It's 1/2 teaspoon of Salt or pepper.
  14. Prepare 2 tablespoon of Cheese.
  15. Prepare of For vegetables (1/2 teaspoon salt or pepper or 1 tablespoon butter).

Pasta combined with chicken, broccoli, and mushroom in a white sauce makes. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. . When you're cooking steak, whip up a sauce to go with it.

Chicken steak with white sauce instructions

  1. Divide chicken breast in 2 parts. 2. Flat chicken breast with hammer. 3. Add garlic, Worchester sauce, salt, black pepper powder, and butter into a bowl and mix well until the butter disappear 4. Marinate for one hour..
  2. Heat butter in frying pan and stir fry plain flour. When it gives aroma, remove from heat and mix to cool.and milk mix well add salt or pepper again mix than add cheese or stir quickly in the end mix chop vegetables like carrot,green onion and corn.now white sauce ready 6. Grease grill pan with 2-3 tbsp oil. (if don’t have grill pan use Tawa) 7. Heat the grill pan and place chicken breast on grill. Turn the flame to medium as it starts cooking..
  3. When cooked on one side flip to other side. Cook till tender but do not over cook. 9. Dish out in a separate plate. 10. Fry vegetables in butter add salt or pepper and mix for 1 min and it's ready not over cook vegetables.. 11. chicken steaks arrange in serving plate, pour sauce on top.and vegetables in side..Simple but yummy steak plater ready 😊.

Mix the chicken and white sauce together. Pour the sauce on top of the pasta. Garnish with freshly chopped coriander and serve. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces. Serve white/orange dipping sauce as you'd like.


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