How to Make Tasty Fried rice and veggies

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Fried rice and veggies. In addition to adding some nice spots of color, veggies go a long way in adding some flavor and freshness to fried rice. This vegetarian fried rice is the perfect quick and easy side dish that the whole family will love. Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables.

Fried rice and veggies It is also a vegan recipe and. Is fried rice the best or is fried rice the best? This weeknight beauty is loaded with your veggies of choice *squeal* and made extra super nummy with a nice drizzle of rich sesame oil, a splash of saltiness. You can cook Fried rice and veggies using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried rice and veggies

  1. Prepare of Rice.
  2. It's of Chicken /beef which ever one available.
  3. Prepare of Liver.
  4. You need of Carrot.
  5. It's of Green beans.
  6. Prepare of Green pepper.
  7. You need of Green peas.
  8. Prepare of Sweet corn.
  9. It's of Kidney beans.
  10. Prepare of Onion fresh pepper /Cameroon pepper.
  11. It's cube of Stock.
  12. Prepare of Curry&tyme.
  13. Prepare of Ginger&garlic.
  14. You need of Mr Green or any other fried rice Ingridents.
  15. It's of Cucumber.
  16. You need of Mayonnaise.
  17. It's of Vegetable oil.
  18. You need of Salt to tase.

A healthy, satisfying plant-based side dish or entrée. Make this quick and easy chicken fried rice recipe at home instead of calling for takeout from your favorite Chicken and Vegetable Fried Rice. I too the other reviewers suggestions & chilled the rice while I was re-heating the chicken & sautéing the veggies that I had on hand (asparagus, multi. Loaded Veggie Fried Rice- a healthy alternative to your fried rice.

Fried rice and veggies instructions

  1. Cook the chicken/beef and liver pour in your diced onions,ginger,garlic,stock cube, curry,tyme,and salt cook till the chicken is done sieve and set aside..
  2. Use the chicken stock to boil your rice to when it's almost done sieve and set aside. Pour in some vegetable oil in a frying pan and fry your chicken or beef when that is done use the same oil used in frying the chicken to fry the veggies..
  3. Pour the oil into a big pot now pour in the diced onions into the pot,diced liver, curry&tyme, your fried rice ingredient or Mr Green, green peas, carrot, green beans, sweet corn, kidney beans,green pepper, fresh pepper and a little bit of Cameroon pepper, ginger and garlic, stock cube and salt to taste fry for 2mins then pour in your already boiled rice and mix thoroughly let it simmer for 3mins then your delicious fried rice is ready Bon appeti.
  4. Wash and grate the cabbage and carrot pour in a bowl add mayonnaise and combine your Cole slaw is ready chop your cucumber as desired and serve enjoy..

This dish is vegetarian, vegan, and LOADED with vegetables for the perfect side dish! The veggies are sautéed until they're beginning to soften. If you're adding in egg, you can do it midway through cooking the veggies and scramble. Now, vegetarian fried rice is a super simple dish. But if you want to take it to the next level you need to follow these cooking steps!


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