Carrot roll with rabri. These Carrot Rabri Rolls can be enjoyed in winters and well as in summers as in both the way it taste really Delicious. Gajar Malpua is very tasty dish and easy to make. Please try it at your home and serve with rabri which will enhance its taste.
You can also use a shallow broad pan instead. You can also serve rabri With shahi tukda, Gulab jamun, Jalebi And falooda. And yes rabri tastes good with pooris too.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot roll with rabri. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Carrot roll with rabri is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Carrot roll with rabri is something which I have loved my entire life.
These Carrot Rabri Rolls can be enjoyed in winters and well as in summers as in both the way it taste really Delicious. Gajar Malpua is very tasty dish and easy to make. Please try it at your home and serve with rabri which will enhance its taste.
To begin with this particular recipe, we must prepare a few components. You can have carrot roll with rabri using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Carrot roll with rabri:
- {Prepare 1 cup of carrot halwa.
- {Prepare 5 slice of Bread side kate hue.
- {Prepare 2 cup of rabri.
- {Get 1 spoon of chopped pista.
- {Make ready 1 spoon of chopped kaju.
Prepare Sweet Milk (Rabri): In a pot, heat milk, add sugar and cardamom powder. Prepare Sweet Milk (Rabri): Pot mein doodh garam karein,cheeni aur elaichi powder shamil karein. This rabri recipe uses traditional cooking methodology to prepare nice and thick rabri that has delicious small pieces of solidified milk cream. The abundant usage of almonds and pistachio adds to it texture providing something to chew on in every spoon that in turn fills up your mouth with aroma of saffron.
Instructions to make Carrot roll with rabri:
- Sab se pehle aap bread ko roller pin s press karein or carrot halwa ko bread par rakh kar roll kar ek ek bowl m rakh kar rabri se cover kar chopped kaju pista se garnish kar serve karein lijiye ready to eat your carrot roll with rabri I hope you like this Enjoy friends thanks.
Malpua Recipe is a classic Indian dessert that is made during festivals such as Holi and served along with Creamy Rabri which is a thick condensed version of whole milk along with saffron, sugar and nuts. Malpua is best described as a flat bread or pancake like dessert made with flour, khoya and yogurt. Rabri is a milk based dessert served as main or along with other indian sweets. You can add flavour with cardamom, but as we keep boiling milk and reduce it, it turns slightly cream in colour and smells sweet. I have not tried rabri anywhere outside.
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