Carrot Stuffed Sesame Bread Roll. These carrot crescents are filled with a flavorful herbed cream cheese for the perfect springtime side dish. Roll sheets of foil from shorter ends into cone-shaped molds. Unroll dough on work surface; if using crescent rolls, press seams to seal.

Carrot Stuffed Sesame Bread Roll Bread rolls are usually deep fried but they are best. carrot-stuffed amaranth and whole-wheat flat-bread — Nik Sharma. Beautiful vegan carrot summer rolls featuring carrots and scallions roasted in a soy sauce mixture then combined with spinach and rice noodles. These Indian style fried potato stuffed bread rolls are delicious in every single bite.

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, carrot stuffed sesame bread roll. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Carrot Stuffed Sesame Bread Roll is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Carrot Stuffed Sesame Bread Roll is something that I've loved my whole life.

These carrot crescents are filled with a flavorful herbed cream cheese for the perfect springtime side dish. Roll sheets of foil from shorter ends into cone-shaped molds. Unroll dough on work surface; if using crescent rolls, press seams to seal.

To get started with this recipe, we must prepare a few ingredients. You can cook carrot stuffed sesame bread roll using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Stuffed Sesame Bread Roll:

{Prepare 250 gms of carrot peeled and grated.
{Prepare 100 gms of sugar.
{Take 4 tsp of milkmaid(condensed milk).
{Prepare 2 tsp of ghee.
{Make ready 1 tsp of roasted sesame powder.
{Prepare 1/2 tsp of cardamom powder.
{Prepare To taste of salt.
{Get 6 of bread slices.
{Get 1/2 cup of flour (maida) batter.
{Prepare 1/2 cup of bread crumbs.
{Get 1/2 cup of sesame seeds.
{Prepare as required of Ghee/ oil for deep frying.

This recipe for bread rolls is from my moms old Here is how to do stuffed bread rolls. First lets make the filling for the bread rolls. Heat oil in a pan and add in the cumin seeds and onions. cheesy bread roll as the name suggest is bread snack. bread rolls are prepared by deep frying stuffed bread along with cheese. you can add any vegetables of your choice. however, i have kept my bread roll simple with just onion, potato, coriander leaves and some spices. it is always believed. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.

Steps to make Carrot Stuffed Sesame Bread Roll:

Heat 2 tsp ghee in a pan. Add carrot, sugar, milkmaid, sesame powder, cardamom powder and a pinch of salt. Saute for 2-3 minutes. Turn off the flame and leave the stuffing to cool down..
Once cooled down, divide the stuffing into 6 equal portions and keep them aside..
Now take the bread slices and cut the edges/sides..
Take water in a bowl and dip the bread slice into water just for a second and immediately take it out..
Put the wet bread slice on your one palm and press with the fingers of the other hand tightly to squeeze out all the water..
Now place one portion of the carrot stuffing at the centre of the bread slice and gently close it from all the sides. With the help of both hands roll and make an oval shape. Repeat the process to make similar bread rolls with rest of the bread slices and carrot stuffing..
Dip the stuffed bread rolls in the flour batter and coat them with bread crumbs and sesame seeds together..
Deep fry the prepared bread rolls in hot ghee/oil until golden brown over a low flame. Remove and drain on paper towel..
Thus ready is the carrot stuffed sesame bread roll to be served hot..

Bread roll is a tasty snack that can When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha. We prefer a little sourness in the potato stuffing, so I. Paneer Carrot Stuffed Paratha is a simple and nutritious Indian flat bread that is made from grated carrots and paneer and whole wheat flour. Now to cook the Paneer Carrot Stuffed Paratha, first preheat the skillet on medium heat. Place the rolled paneer carrot paratha on top and allow it to cook.

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