How to Prepare Delicious Diet Friendly Agar Cake with Tofu, Brown Sugar & Kinako

Diet Friendly Agar Cake with Tofu, Brown Sugar & Kinako.

You can cook Diet Friendly Agar Cake with Tofu, Brown Sugar & Kinako using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Diet Friendly Agar Cake with Tofu, Brown Sugar & Kinako

1. You need 1 block of Tofu (silken).
2. Prepare 50 grams of Brown sugar.
3. Prepare 30 grams of Kinako.
4. It's 30 grams of Skim milk powder.
5. Prepare 10 grams of Honey.
6. You need 4 grams of Powdered kanten.

Diet Friendly Agar Cake with Tofu, Brown Sugar & Kinako step by step

1. Preheat the oven to 180°C..
2. Add all of the ingredients to a food processor and blend..
3. Once blended, pour the batter into a cake tin and bake for 30 minutes at 180°C..
4. Cool the cake within the tin. When it has cooled, transfer it to the fridge and leave it to chill..
5. I baked my cake in a glass tart dish. If you chill it well, it will come out of the tin smoothly..
6. .