Recipe: Perfect Easy Shallow-Fried Tofu with Mentsuyu

Easy Shallow-Fried Tofu with Mentsuyu.

You can cook Easy Shallow-Fried Tofu with Mentsuyu using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy Shallow-Fried Tofu with Mentsuyu

1. Prepare 1 block of Tofu (firm or silken).
2. Prepare 1 of Katakuriko.
3. It's 3 tbsp of Oil.
4. You need 100 ml of Mentsuyu (concentrate).
5. You need 400 ml of Water.
6. Prepare 1 of Green onion (thinly sliced).

Easy Shallow-Fried Tofu with Mentsuyu instructions

1. Drain the tofu and cut into 4 portions. Add the mentsuyu and water to a pot, and turn on the heat..
2. Coat the tofu with katakuriko..
3. Add the oil to a frying pan, and shallow-fry the Step 2 tofu until it becomes golden brown (flip the tofu pieces halfway through). You just need to fry both sides..
4. Place the tofu into a serving bowl, pour in the Step 1 mentsuyu, and sprinkle with green onion on top..
5. This is a different version using eggplants. I added shallow-fried eggplants as well..
6. This is another version with eggplants and green peppers..