How to Prepare Tasty Bitter Melon gravy

Bitter Melon gravy.

You can cook Bitter Melon gravy using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bitter Melon gravy

1. It's 4 boiled of Bitter melon.
2. It's 2/3 boiled of potato.
3. It's 1tbsp of ginger, garlic paste.
4. It's of amchur powder (homemade).
5. Prepare to taste of salt.
6. Prepare 1/2 tsp of Turmeric.
7. It's 1 tsp of Garammashala.
8. Prepare 2 tsp of coriander, cumin powder.
9. You need as needed of oil.
10. Prepare 4 of onion.
11. Prepare 4 of tomato.

Bitter Melon gravy step by step

1. Boiled Bitter melon andrl potatoes.
2. Heat Oil on high flame add finely chopped onion fry, till it turn to golden brown colour and add ginger garlic paste..
3. Add tomatoes,masale and amchur, salt, turmeric and fry it for few mint. add some water.
4. Mash the potatoes,bitter melon add masala, some water (thick gravy)and cook it for 7/10 minute...ready to serve bitter melon gravy.