How to Prepare Appetizing Ham & Cheese etc. on Toast

Ham & Cheese etc. on Toast. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. ham [hæm]Существительное. ham / hams. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").

This is an excerpt from Rubberhead. To see the full version, go here: vimeo.com/ondemand/rubberheadDirected by Eric WareheimFATHERJohn C. ReillySONKyle. Транскрипция и произношение слова "ham" в британском и американском вариантах. Подробный перевод и примеры. You can have Ham & Cheese etc. on Toast using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ham & Cheese etc. on Toast

1. You need 1 knob of butter.
2. You need 2 of banana shallots, chopped.
3. Prepare 1 of red pepper, deseeded & chopped.
4. Prepare 1 of red chili, with seeds, sliced.
5. You need 150 g of chestnut mushrooms, sliced.
6. You need 1 splash of Mirin.
7. Prepare 3 slices of granary bread.
8. Prepare 3 slices of cooked ham.
9. It's 3 slices of cheddar cheese.

Define ham. ham synonyms, ham pronunciation, ham translation, English dictionary definition of ham. Examples of ham in a Sentence. Ham definition: Ham is meat from the top of the back leg of a pig, specially treated so that it can be. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar.

Ham & Cheese etc. on Toast step by step

1. Bring the butter to a medium-high heat in a frying pan. Fry the shallots for 4 minutes, stirring only if necessary to avoid sticking..
2. Add the pepper, chili and mushrooms, stirring gently but thoroughly. Cook for a further 3 minutes, stirring occasionally, until all is cooked but the shallots must not get burnt. Add the Mirin about 1 minute after the other ingredients..
3. Meanwhile, toast the bread and lay a piece of ham and of bacon on each slice. Top with the fried ingredients and enjoy!.

Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured. Often hams. the back of the thigh, or the thigh and the buttock together. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured.