Recipe: Tasty Fried Rice

Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life.

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. You can have Fried Rice using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried Rice

1. It's 1/2 cup of oil.
2. Prepare 6 of eggs.
3. You need 1 tablespoon of salt.
4. It's 2 of boneless cocked chicken breasts.
5. It's 1 cup of cut ham.
6. You need 4 cups of cooked rice.
7. You need 1 of whole red pepper.
8. Prepare 1 of whole onion.
9. Prepare 1/4 cup of soy sauce.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Whip up a wholesome dinner in a flash with our simple fried rice recipes.

Fried Rice instructions

1. In a hot pan cook the eggs (like scrambled) and once cooked set aside.
2. Cut the breasts into small pieces and cook in a big pan or pot also add the ham and season them.
3. Once it’s cooked add the cups of rice and mix everything well together.
4. Set this aside cooking slowly and cut the pepper and the onion into small pieces like the chicken.
5. In a small pan cook the onions and pepper and add a little of seasoning.
6. Add this to the rice and mix very well together then add the soy sauce and mix again.
7. Add the eggs and mix together very well cook for a little more and enjoy.

This shrimp fried rice dish is best if you use day-old rice. Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!