Recipe: Delicious Chewy Tofu Warabi Mochi Pudding

Chewy Tofu Warabi Mochi Pudding.

You can cook Chewy Tofu Warabi Mochi Pudding using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chewy Tofu Warabi Mochi Pudding

1. It's 150 grams of Silken tofu.
2. It's 2 tbsp of Katakuriko.
3. Prepare 10 grams of Sugar (PAL Sweet).
4. It's 1 of sprinkle Salt.
5. You need 1 of Kinako.

Chewy Tofu Warabi Mochi Pudding instructions

1. Combine the tofu, katakuriko, sugar and salt together in a saucepan and mix together with a whisk..
2. Turn the heat on low and continue to stir..
3. Once the ingredients become viscous, mix it one more time while heating it up..
4. Transfer it to your favorite plate, and then chill in the fridge until it's ice cold. Top with kinako powder..
5. If you have it, you can add in black sugar syrup or honey as well. It's also good when hot..