Steam Chicken staff cabbage rolls with sauce / yammy tasty recip. Here is an easy recipe to make steam cabbage rolls stuffed with prawns and vegetables. The cabbage leaves are boiled to soften them so that wrapping the. Fried cabbage rolls: a quick recipe everyone will love!

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Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, steam chicken staff cabbage rolls with sauce / yammy tasty recip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Here is an easy recipe to make steam cabbage rolls stuffed with prawns and vegetables. The cabbage leaves are boiled to soften them so that wrapping the. Fried cabbage rolls: a quick recipe everyone will love!

Steam Chicken staff cabbage rolls with sauce / yammy tasty recip is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Steam Chicken staff cabbage rolls with sauce / yammy tasty recip is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook steam chicken staff cabbage rolls with sauce / yammy tasty recip using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steam Chicken staff cabbage rolls with sauce / yammy tasty recip:

{Make ready 200 of grm chicken minc.
{Prepare 1 of green chili.
{Take 1 of small pieces chopped onion.
{Prepare 1/2 tsp of ginger garlic paste.
{Take of Salt to taste/some drops oil.
{Prepare 1/4 tsp of black pepper.
{Get 1/2 tsp of red chili sauce.
{Get 1/2 tsp of soya sauce.
{Prepare 1 tsp of vinegar.
{Make ready leaves of Some coriander.
{Take leaves of Some cabbage.
{Take of Some cabbage leaves grind.
{Prepare of For sauce.
{Make ready 1 cup of water.
{Make ready 1 tsp of cornflar.
{Get 1 tbs of vinegar.
{Make ready 1/2 tsp of red chili powder.
{Prepare 1/2 tsp of soya sauce.
{Get 2 pinch of salt and pepper.
{Make ready 1 tbs of tomato sauce.
{Get 1 tsp of sesame oil.

Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker. The sauce recipe needs to be quadrupled, because even a double batch leaves the rolls pretty dry. Sprinkle any remaining shredded cabbage on top of rolls. A dish consisting of ground chicken and rice wrapped in green cabbage leaves, with a tomato sauce.

Instructions to make Steam Chicken staff cabbage rolls with sauce / yammy tasty recip:

Take a pan add water and keep for cook and add cabbage leaves after boil remove cabbage leaves and add cold water and after 10 minutes remove in water and keep aside/ take a bowl add chicken mince salt and pepper vinegar chili sauce soya sauce ginger garlic paste chopped onion and coriander leaves mix well and take mixer jar and lightly grind cabbage and green chili and mix into chicken and few drops oil and keep in freezer for 20 minutes.
Now take cabbage leaves and staffing chicken mince and make fine rolls/ take a pan add water and 2 pinch salt and 1 tsp oil cook after boil keep strainer and keep in this rolls and keep slow Flame 45 minutes.
Make a sauce/ take a pan add sesame oil and all ingredients mix well and cook well and thick enough sauce.
Arang platter with garnish sauce/ ready to serve with sauce.
Enjoy with your family take care eat well see you again with next recipe bye.

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