Kheri Aam ki Spicy Chutney. Aam ki Chutney Recipe-Kacche Aam ki Meethi Chutney-Raw Mango Sweet and Spicy Chutney #rawmangochutney #anokhaswad. Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha!

Kheri Aam ki Spicy Chutney Aam Ki Chutney Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in mango aur aam. Find thousands of Urdu recipes online. is so spicy and delicious chutney.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, kheri aam ki spicy chutney. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Aam ki Chutney Recipe-Kacche Aam ki Meethi Chutney-Raw Mango Sweet and Spicy Chutney #rawmangochutney #anokhaswad. Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha!

Kheri Aam ki Spicy Chutney is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Kheri Aam ki Spicy Chutney is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook kheri aam ki spicy chutney using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Kheri Aam ki Spicy Chutney:

{Get 10 of Kheri /Aam(raw mango).
{Make ready 1/2 cup of Jaggery Crushed.
{Take 3 of Green chillies chopped.
{Prepare 2 of Onions chopped.
{Prepare 1/2 tsp of Red Chilli powder.
{Get to taste of Salt.

A large number of people use this chutney in summer season because it has great taste and so yummy. Comments posted by users for Mango Chutney (Aam Ki Chutney) recipe Kacche Aam ki Khatti Meethi Chutney with step by step recipe - This is quick, easy and yummy mango chatpati chutney. This is also called Aam ki launji. This recipe is a must make when raw mangoes are in season.

Instructions to make Kheri Aam ki Spicy Chutney:

First of all...Take kheri/ Aam....Wash them properly.
Now peel them.
Now slice them.
Now Take onions and cut them into pieces.
Now add them into chopper.
Chop the onions.
Now gradually add Kheri and Chop them nicely.
Now add green chillies chopped and chopped all well nicely.
The mixture becomes nice after chopping.
Now take the mixture into plate or any bowl.
Now Add salt and Red Chilli powder and mix well and add crushed jaggery and Mix all the ingredients well with your clean hands...keep it for 30 minutes to set.
Chutney is ready🍋.
Serve with roti, Rice and dal etc🍋🥣❤.

Aam ki launji is a summer special preparation,which is very popular in North India. Its i a sweet and tangy pickle or chutney. Launji is made with peeled and sliced raw mangoes. Sliced mangoes are tempered in pickle spices and slightly cooked then sugar and chili powder is added and its cooked to. A delicious tangy spicy chutney which goes well with any rice or subzi or dal!

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