How to Cook Tasty Protein rich Soya idli

Protein rich Soya idli. You can pack the Soya Idli into a lunch box or even have it for breakfast. You can also make idli upma, idli manchurian etc with leftover idlis. Serve High Protein Soya Idli Recipe with Coconut Chutney, Tomato Onion Chutney, Thakkali Vengayam Sambar, Idli Milagai Podi & Filter Coffee for a delicious.

Steamed idli: Idlis can be made with rice paste or rawa. Both are rich in fiber and healthy nutrients. Vegetarian people can take soya paneer in their breakfast to get high proteins in the consistency. You can cook Protein rich Soya idli using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Protein rich Soya idli

1. You need 2 cup of idli batter.
2. You need 1 cup of soya granuels.
3. You need 1 of onion.
4. Prepare 1 of tomato.
5. Prepare 1 tsp of ginger garlic.
6. Prepare as per taste of Salt.
7. It's 1/4 tsp of Red chilli powder.
8. You need 1/2 tsp of coriander powder.
9. Prepare 1/4 tsp of turmeric powder.
10. Prepare 1/4 tsp of amchoor powder.
11. You need 1/4 tsp of garam masala powder / whole spice powder.
12. You need 2 tsp of oil.
13. It's 2 tsp of chopped coriander leaves.

It is a nutritious dairy product that consists of low fat, high fiber and high protein content. List of Protein Rich Vegetarian Indian Foods. Why do we need Protein Rich Foods? Protein is one such nutrient that we usually take for granted, assuming that it will automatically come from one or the other ingredients we consume!

Protein rich Soya idli instructions

1. Heat 2 tsp oil in a pan.add 1 tsp chopped ginger garlic.saute for half a minute.now add chopped onions.cook till it become pink..
2. .
3. Now add chopped tomatoes.saute for 1 minute.add all dry spices such as salt,red chilli powder,turmeric powder,coriander poder,garam masala and amchoor powder.mix well.now add soaked and drained nutri soya granuels or u can coarse grind the soya chunks(put soya in hot water for 5 minutes and then drained)..
4. Mix well.add 4-5 tsp water and cook for 3-4 minutes.add chopped coriander.stuffing is ready.let it be cool for 5 minutes.pour idli batter in moulds.place 1 tsp prepared soya stuffing in the centre.Now cover with more idli batter..
5. Steam it for 5 minutes.tasty protein rich idli is ready.serve hot with sambhar and chutney..

Almond Milk, Homemade Pure Almond Milk. Protein from soy and animal-based protein each have different merits and advantages for your health. If you consider not only the nutritional benefits, but Although many plant proteins don't contain all the essential amino acids, soy products are one of the richest sources of protein in the plant kingdom. Your protein rich Indian vegetarian food is ready to be consumed. Serve it with green chutney and spring onions to make it look delicious.