Recipe: Tasty Mandazi without yeast

Mandazi without yeast. Pour the first three ingredients in a mixing bowl and mix them. Add the egg and butter and mix. Easy Mandazi- East African Beignet made easier and quicker with self-rising flour or baking powder.

Mandazi - an original east African doughnut recipe made of coconut and cardamom infused yeast. Mandazi (Swahili: Mandazi, Maandazi), is a form of fried bread that originated on the Swahili Coast. It is also known as bofrot or puff puff in Western African countries such as Ghana and Nigeria. You can have Mandazi without yeast using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mandazi without yeast

1. Prepare 500 g of self raising flour (i used the yellow pack one).
2. You need 3 tbsp of sugar.
3. It's 1/2 tsp of cinnamon.
4. You need 1 of egg.
5. You need 1 tbsp of butter.
6. It's of Some warm milk or water.

The term mandazi in Kenya sparks snack time, breakfast mood, an appetizer before lunch, or even a soft late night dinner to entertain your groaning stomach before going to bed. Mandazi is one of the popular African dishes that you will find in the greater lakes of coastal regions of East Africa inhabited by the Swahili community. It is a dish that can be served as a breakfast with tea. Be the first to review this recipe.

Mandazi without yeast instructions

1. Pour the first three ingredients in a mixing bowl and mix them.
2. Add the egg and butter and mix.
3. Add 1/3 cup of the milk and start kneading the dough. If you need more milk add until the dough is soft and well knead.
4. Wrap the dough in a cling film, cover with kitchen towel and let it sit for 20-30minutes.
5. After the 20 minutes, cut the dough into 4 or 5 equal size pieces.
6. Roll the pieces out and cut each into four triangular shapes and cover them as you wait for your deep frying oil to heat.
7. To confirm if the oil is hot enough place one piece in the pan. If it sinks after a few seconds the oil ain’t ready but if it floats it is ready..
8. Go ahead and start cooking your mandazi.
9. Once you are done serve with a hot cup of tea/ soya/ coffee / chocolate/ milk or porridge 😊😊Enjoy😋😋.

In a mixing bowl combine the flour, baking powder, Sugar, and spice (cardamom is. Keywords: mandazi, swahilifood, beignets, Did you make this recipe? I have tried other recipes and keep coming back here. I really like that they have a modest amount of. See more ideas about Mandazi recipe, Kenyan food, Recipes.