How to Make Perfect Open-faced Tilapia Sandwich

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Open-faced Tilapia Sandwich.

Open-faced Tilapia Sandwich You can cook Open-faced Tilapia Sandwich using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Open-faced Tilapia Sandwich

  1. Prepare 2 slice of french loaf.
  2. You need 4 oz of tilapia.
  3. You need 1 1/2 oz of pepperjack cheese.
  4. You need 4 slice of tomato.
  5. It's 2 slice of yellow pepper.
  6. Prepare 2 tbsp of light mayonnaise.
  7. Prepare 1 1/2 slice of onion.
  8. You need 1 1/2 tbsp of butter.
  9. It's 1 tbsp of sweet relish.
  10. It's 3/4 tsp of garlic powder.
  11. Prepare 1/4 tsp of ground black pepper.
  12. Prepare 1/8 tsp of cayenne pepper.

Open-faced Tilapia Sandwich step by step

  1. Preheat oven to 375°F. Bring pan to medium heat..
  2. Rub tilapia with cayenne pepper, black pepper, and 1/2 tsp garlic powder. Add to frying pan and cook until at least 150°F..
  3. Wash veggies. Slice two rings of yellow pepper, 4 slices of tomato, and 2 slices of onion. Cut 1 slice of onion in half, and set half aside..
  4. Spread butter across bread. Cover butter with pepperjack cheese, top with tomato slices, yellow pepper, and onion rings..
  5. Remove tilapia from frying pan. Set on top of veggies, and place in oven for 12-14 minutes..
  6. Combine mayonaisse, 1/4 tsp garlic powder, relish, and 1/2 slice of diced onion. Mix together and serve on the side of sandwich..


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