Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa. GAJAR HALWA A slow cooked Indian traditional halwa or pudding made by simmering carrots in milk. Carrot Halwa is popularly known as Gajar Halwa. Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula.

Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shahi gajar halwa / mughali gajar halwa / carrot halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa is something that I've loved my whole life. They are fine and they look wonderful.

GAJAR HALWA A slow cooked Indian traditional halwa or pudding made by simmering carrots in milk. Carrot Halwa is popularly known as Gajar Halwa. Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula.

To begin with this particular recipe, we have to prepare a few ingredients. You can have shahi gajar halwa / mughali gajar halwa / carrot halwa using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa:

{Take 1 kg of Red Carrot 🥕.
{Get 2 liter of Milk 🥛.
{Get 2 cup of Sugar.
{Get 1 cup of Desi Ghee.
{Get 1/4 cup of Cream (Optional).
{Take 1/2 cup of Khoya.
{Make ready 1/2 cup of Nuts (desiccated coconut, Almond,Pistachio).
{Prepare 2 of silver paper (chandi ke warq).
{Get 1 tbsp of cardamom powder.
{Make ready 2 of boil eggs (chopped/sliced) (Optional I didn’t used).

It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot Halwa or Gajar Ka Halwa is popular Indian dessert for party, festival, celebration or in winter. Carrot halwa is best winter dessert specially if you get the North Indian variety of red carrots then it's best to make halwa :) This recipe is my sister recipe where carrot. How To Make Carrot Halwa : Wash and grate the carrots.

Steps to make Shahi Gajar Halwa / Mughali Gajar Halwa / Carrot Halwa:

Firstly wash and grate Carrot. Set aside.
In a big pan boil milk then add carrot & keep boiling..
When half of milk dries add sugar, mix it well..
Keep bhonofy..
When sugar completely dissolved & mix. Add desi ghee & Keep bhonofy..
When Halwa start realising ghee, add cream and half of khoya..
Keep bhonofy until ghee separated..
Before serving add remaining khoya, mix Nuts & Chandi warq (& boil chopped/sliced egg, if u like)..
Serve hot..

Carrot Halwa always takes me back to the childhood days. It was usually served during the winter months and the warm halwa would just disappear so fast - so warm, soft and "the melt in the mouth" goodness…mmm! Did we mention that carrots are very good for you. How I wished for a second spoon… second spoon of Warm, Yummy and 'Ghee'-ey Carrot Halwa. She said, 'Appa came, so mom made them this morning.

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