Vegetarian Rotel Dip.
You can cook Vegetarian Rotel Dip using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegetarian Rotel Dip
- Prepare 2 packages of Morning Star ground meatless.
- It's 1 can of Mild Rotel Dip.
- It's 1 lb of Velveeta cheese.
- Prepare 1 packages of Tostitos Multigrain chips.
Vegetarian Rotel Dip step by step
- Scramble ground meatless in a skillet till done.
- While meatless is cooking, put velveeta cheese into a boiler and allow the cheese to melt.
- Once cheese has melted, add the meatless into the boiler with the cheese along with the Rotel dip.
- Stir then serve with chips.