Recipe: Perfect Egg & Natto Tofu Steak Made with Silken Tofu

Egg & Natto Tofu Steak Made with Silken Tofu. Get Egg Weights at Target™ Today. Fill Your Cart With Color Today! The egg is the organic vessel containing the zygote in which an embryo develops until it can survive on its own, at which point the animal hatches.

Egg, in biology, the female sex cell, or gamete. In botany, the egg is sometimes called a macrogamete. Egg definition is - the hard-shelled reproductive body produced by a bird and especially by the common domestic chicken; also : its contents used as food. You can cook Egg & Natto Tofu Steak Made with Silken Tofu using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg & Natto Tofu Steak Made with Silken Tofu

1. You need 150 grams of Silken tofu.
2. Prepare 1 of pack Natto.
3. You need 1 of Egg.
4. Prepare 1 tbsp of Sesame oil.

How to use egg in a sentence. Eggs contain several vitamins and minerals that are essential parts of a healthful diet. In many parts of the world, eggs are a readily available, inexpensive food. In the past, there was some.

Egg & Natto Tofu Steak Made with Silken Tofu step by step

1. Wrap two paper towels around the silken tofu and microwave for about 2 minutes to drain the moisture..
2. When done, remove the paper towels and let it cool a bit. (It's really hot at first!) When it's cool to the touch, cut into desired sizes..
3. Heat the sesame oil in a frying pan and pan-fry the cut tofu (over high heat!).
4. While the tofu is frying, beat the egg into a separate dish and mix in the natto (mixed with the accompanying sauce)..
5. Once the tofu browns, flip them over and fry the other side. When you can gently push them without them falling apart, pour in the egg and natto mixture in one go..
6. Let it sit to cook for about 30 seconds, then use a spatula to stir it up, and it's done!.

And watch videos demonstrating recipe prep and cooking techniques. Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, a few mammals, and fish, and many of these have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. Eggs are items that can be used to craft food items, or used as a throwable entity to spawn chickens. A creamy poached egg crowns a perfectly grilled salmon.