Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, salmon croquettes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salmon Croquettes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Salmon Croquettes is something that I've loved my entire life.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

To begin with this recipe, we have to first prepare a few components. You can have salmon croquettes using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Croquettes:

{Take 1 can of Pink Salmon.
{Make ready 1/4 cup of red bell pepper.
{Take 1/2 of onion, chopped.
{Prepare 2 of garlic cloves.
{Prepare 1 tbsp of Parsely flakes.
{Take tsp of ground black pepper.
{Make ready 1/2 tsp of Lawrys seasoning.
{Prepare 1 cup of whole wheat flour.
{Prepare 2 of eggs.
{Get 2 slice of bread crumbs.
{Take 1/4 cup of milk.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Instructions to make Salmon Croquettes:

Open salmon add to a mixing bowl brake the salmon in small pieces, add bell pepper chopped, onion chopped, garlic minced, fresh or dry parsley chopped, black pepper, lawry's seasoning, mix together , add dry bread crumbs, eggs, milk mix all ingredients together. Add flour onto a plate party the salmon etiquette in Palm of hand flour on both sides place on a oil baking sheet or you can fried the salmon croquettes 10 minutes on both side on medium or low heat. Baking the croquettes in oven 350 for 45 minutes ..

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

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