Salmon Croquettes. These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

Salmon Croquettes - pan fried, protein-packed, bread crumbed rolls made with salmon and aromatics. It makes a quick and tasty appetizer , breakfast or dinner fix. Very budget-friendly and simple to make!

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, salmon croquettes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon Croquettes is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Salmon Croquettes is something which I've loved my whole life. They're nice and they look wonderful.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have time to enjoy the meal.

To get started with this particular recipe, we must prepare a few components. You can have salmon croquettes using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Croquettes:

{Take 400 gms of salmon, (you can use canned salmon too).
{Make ready 3 of medium potatoes washed and boiled.
{Make ready to taste of Salt.
{Get 1 of large onion finely chopped.
{Prepare 1 of celery stick finely chopped.
{Take 1 of carrot finely chopped.
{Get 2 of green chillies finely chopped.
{Prepare 3 of garlic cloves finely chopped.
{Prepare 1 handful of parsley chopped.
{Make ready 1 of egg lightly beaten.
{Get 2 tbsp of mayonnaise.
{Get of Oil for pan frying.
{Take of Bread crumbs.

I always harp on about the benefits of getting the kids in the kitchen. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes are delicious and easy to fix.

Instructions to make Salmon Croquettes:

Clean, wash and cook salmon until flaky about 6 minutes and set aside.
In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes.
On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy.
In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning..
Serve with salad or as a snack with a glass of whisky, ha ha.

Great for a quick dinner and even cold on salad the next day! Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Servings Per Recipe Simple Salmon Croquettes. this link is to an external site that may or may not meet accessibility guidelines. They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more!

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