Silken Tofu Topped with Umeboshi.
You can cook Silken Tofu Topped with Umeboshi using 2 ingredients and 2 steps. Here is how you cook it.
Ingredients of Silken Tofu Topped with Umeboshi
- It's 1 of Silken tofu (small block).
- Prepare 2 of Umeboshi (small) (shouldn't have any seasonings other than salt).
Silken Tofu Topped with Umeboshi step by step
- Remove the stone from the umeboshi, and chop up finely on a chopping board..
- Serve the tofu in a dish, and top with the Step 1 umeboshi..