Recipe: Appetizing Garlic Chives & Black Fungus

Garlic Chives & Black Fungus. Standard garlic chives (gau choy): Garlic chives look similar to chives, but their leaves are broad and flat instead of Garlic chives are sold fresh. You can find garlic chives in the produce section of a. Garlic chive is a popular crop in Asia and is often times confused as: Chinese leek, leek, or green onion.

They have a fragrance and flavor similar to that of mild garlic, accompanied by a fairly sweet tinge. Garlic chives ( Allium tuberosum ) is a relatively new vegetable in the English-speaking world but well-known in Asian cuisine, the flavor of garlic chives is more like garlic than chives , though much milder. Both leaves and the stalks of the flowers are used as a flavoring similarly to chives. You can cook Garlic Chives & Black Fungus using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Garlic Chives & Black Fungus

1. You need 1 bunch of Garlic Chives *about 120g.
2. Prepare 10 g of Dried Black Fungus *sliced.
3. You need 1 teaspoon of Sesame Oil *if you blanch Garlic Chives and Black Fungus, add Sesame Oil to the sauce.
4. It's 1 teaspoon of Rice Vinegar.
5. You need 1 teaspoon of Toasted Sesame Seeds.
6. Prepare of Sauce.
7. Prepare 1 teaspoon of Gochujang (Korean Spicy Miso) OR Toban Djan (Chilli Bean Sauce).
8. You need 2 teaspoons of Soy Sauce.
9. You need 1 teaspoon of Mirin.
10. Prepare 1 teaspoon of Sugar.

Garlic chives are native to East Asia. This herb can be found all over the continent from Mongolia to the Philippines. Garlic Chives and How to Use Them. Today: We're a little herb-obsessed around here, and our latest paramour is the garlicky cousin of common chives.

Garlic Chives & Black Fungus step by step

1. Soak Dried Black Fungus in cold/warm water until softened. Wash very well, drain and slice or cut into small pieces. Cut Garlic Chives into 4cm pieces..
2. Combine all the sauce ingredients in a small bowl..
3. Heat Sesame Oil in a wok or frying pan over medium heat, cook Black Fungus for a minute, then add Garlic Chives and stir-fry until Garlic Chives are cooked. It won’t take long..
4. Add the sauce and combine, then sprinkle with Rice Vinegar, and stir. Sprinkle with Toasted Sesame Seeds and serve..

Garlic chives are an edible that are definitely more garlic than chives. They look similar to ordinary Cooking methods are diverse, but generally garlic chives (or Chinese chives as they are called. Garlic chives is a clump-forming onion family member which may be grown for both culinary and ornamental purposes. Chives, China Garlic Chives Suppliers and Manufacturers Directory - Source a Large Selection of Garlic Chives Yellow Garlic chives seeds Leek Seeds Chinese Chives Seeds For Growing. Find garlic chives stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.