Nankhatai recipe. Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina. Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter.
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Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, nankhatai recipe. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina. Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter.
Nankhatai recipe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Nankhatai recipe is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have nankhatai recipe using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nankhatai recipe:
- {Take 1 cup of maida.
- {Make ready 1/2 cup of besan.
- {Prepare 1/4 cup of suji.
- {Make ready 1/2 cup of ghee.
- {Make ready 1/2 tsp of baking powder.
- {Prepare 1/8 tsp of baking soda.
- {Make ready 1/2 tsp of cardamom powder.
- {Prepare Pinch of salt.
- {Take 2 tbsp of milk powder (optional).
- {Take 1/2 cup of sugar powder.
- {Get of Almonds and pista for top.
Our vegetarian recipe of nan Many people even add besan to the nankhatai recipe. You can freely change and mix match to make. Nankhatai recipe is one among the several to try baking list for long time. This Nankhatai recipe ( Indian Butter Cookies) is tender, crumbly and literally will melt in your Nankhatai is also referred as Indian shortbread cookies.
Instructions to make Nankhatai recipe:
- In a bowl mix maida,suji,besan,salt,sugar, baking powder, milk powder, cardamom powder and ghee..
- Mix everything well and Knead a dough.
- Divide it into equal size of small balls...(from this dough).
- Take one small ball and Give it a shape like peda..And press lightly with ur finger..
- Place almonds and pista on the top of each peda..
- Preheat ur microwave on 180℃ and bake it for 25/30min..
It is a traditional Indian cookie recipe without. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In this step by step photo recipe of nan khatai, you will learn how to make this buttery cookie at home. See great recipes for NanKhatai, Nankhatai (Snowballs), Nankhatai in oven too! Easy Nankhatai recipe with step by step photos - a famous tea time traditional Indian cookies.
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