Boiled yam with shredded chicken and vegetable stew. Perfect Egg Stew With Boiled Yam Pick Vegetables from My Garden And Cook With Me! Presented here is Boiled yam Garden egg stew tomatoes sauce Roasted Chicken and steamed cabbage.
Heat vegetable oil in a small non-stick saucepan over medium heat, and cook and stir onion until translucent Mix in the shredded chicken, cumin, chili powder, and tomato sauce; bring to a boil. What Vegetable is Elephant foot Yam ? It is a tuberous root vegetable. You can have Boiled yam with shredded chicken and vegetable stew using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Boiled yam with shredded chicken and vegetable stew
- Prepare 2 slice of Yam.
- You need of Salt.
- You need of Vegetable(ugu).
- Prepare leaf of Scent.
- It's 6 of Fresh tomatoes.
- Prepare 3 of Fresh pepper.
- Prepare 1/4 kg of Shredded chicken.
- Prepare 1 of cksp spoon.
- Prepare 1/2 teaspoon of curry.
- Prepare 1/2 teaspoon of thyme.
- It's 2 of maggi cubes.
It needs a tropical climate, hot and Elephant foot yam are very much different from other vegetable root tubers (Sweet potato, Taro, Cassava) I've always loved the flavour of yam cooked in chicken masala but the itch has sacred me. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Place yams in a greased baking dish.. Simmer until it thickens. and top with walnuts.
Boiled yam with shredded chicken and vegetable stew instructions
- Slice yam and boil for 10minutes.add salt to taste..
- Blend the fresh tomatoes and fresh pepper..
- Boil till is dry.pour in vegetable oil..
- Fry for 5mins.boil the chicken with onion,maggi,curry,thyme and salt..
- Pour in the boiled chicken inside the frying tomatoes..
- Stir and boil for 5minutes..
- Wash and slice ugu and scent leaf..
- Pour in the vegetables and stir lower the heat and simmer for 1min..
- Food is ready..
Direction for cooking Buka Stew/ Obe ata dindin : Before you start with the Obe ata stew: *Cook or boil the meat * Now add an onion(shredded) into the hot oil, fry a bit and then add the blended tomato & pepper mix. You can use the Obe ata dindin stew for Jollof Rice, plain Boiled Rice, Boiled Yam. Meanwhile, place chicken in a skillet or saucepan and add enough water to cover; bring to a boil. Breakfast: Boiled yam, vegetable, fish stew, beverage and water. Breakfast: Bread, pepper stew, meat/chicken and water Lunch: Concoction rice with shredded fish or saki or pomo, water and apple Dinner: Yam pottage with vegetable and meat/turkey.