How to Prepare Perfect Spinach & Crab Dip

Spinach & Crab Dip. Перевод слова spinach, американское и британское произношение, транскрипция, словосочетания, примеры использования. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth.

The term also is used for the succulent, edible leaves of this plant. Spinach may overwinter in temperate regions. From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches). You can have Spinach & Crab Dip using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Spinach & Crab Dip

1. You need 1 stick of butter.
2. You need 1 Tbs of lemon.
3. You need 1 Tbs of fresh garlic.
4. Prepare 1 box of chopped spinach chopped and drained (frozen).
5. Prepare 1 tsp of cajan seasoning.
6. Prepare 1/4 tsp of hot sauce.
7. Prepare 1/2 cup of white wine (pinto grigio).
8. You need 3/4 cup of heavy cream.
9. Prepare 1 lb of crab.
10. You need 1/2 cup of parmesan.

Spinach is believed to come from Persia, according to Arizona State University. Spinach is loaded with Vitamin C, folic acid, Vitamin K, calcium, fiber Spinach possess folate, potassium and various antioxidants which helps to provide neurological. Spinach is believed to be of Persian origin. Spinach, a super-cold-hardy leafy green, is a popular crop that can be planted in very early spring, as well as in fall Spinach has similar growing conditions and requirements as lettuce, but it is more.

Spinach & Crab Dip instructions

1. Melt butter in a medium frying pan. Add in lemon juice, garlic, spinach, cajan seasoning, hot sauce and white wine. Cook for 5 minutes on medium low heat..
2. Add in heavy cream, cook for another 5 minutes, let it reduce..
3. Add in crab and parmesan. Let crab get warm and cheese melt..

Spinach definition: Spinach is a vegetable with large dark green leaves that you chop up and boil in water. Spinach is a green leafy vegetable that is rich in iron. It's not just for Popeye — spinach can be enjoyed by anyone, whether it's cooked or raw. Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia.