Mac and cheese. Duh, that's what Mac and cheese is about!! This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish!
That's the same amount of time it takes to make the boxed varieties, but with no preservatives or artificial ingredients! Said Mac and Cheese would be ravaged. PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. You can have Mac and cheese using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mac and cheese
- It's 1 packages of velveeta cheese.
- Prepare 1/2 cup of milk.
- It's 1/2 cup of pasta.
- You need 1 oz of cheddar cheese.
If there's one thing we hate, it's a bad batch mac & cheese. The king of all cheeses when it comes to coating your. Try this microwave mac 'n' cheese. Here's a five-cheese mac 'n' cheese, because we mean business.
Mac and cheese instructions
- Bring pot of water to a boil over medium heat.
- Add pasta let boil till pasta is tender and cooked...drain.
- Add milk and package of velveeta cheese to pasta constantly stirring to prevent lumps as cheese melts add the cheddar cheese to mixture.
- Add salt and pepper to taste remove from heat once cheese thicken to prevent cheese drying out.
- Its cheesy enjoy:-).
My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. She always said she couldn't see what the fuss was about. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. Make sure to serve this fancy pasta dish on a plate that's half-filled with salad. Jump To Recipe • Print Recipe.