How to Prepare Quick Nan khatai

Nan khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, nan khatai. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

Nan khatai is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Nan khatai is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook nan khatai using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Nan khatai:

1. {Get 1 cup of ghee.
2. {Take 1 cup of caster sugar.
3. {Make ready 1 cup of all-purpose flour.
4. {Prepare 2 tsp of baking powder.
5. {Make ready 1 tsp of elachi powder.
6. {Get 2 tbsp of soji.
7. {Get 1/4 cup of baisan.
8. {Get 15 of almonds.
9. {Prepare 1 of egg.

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Steps to make Nan khatai:

1. Chop all almonds.
2. Sugar or ghee KO ek bowl mein Dal Kar mix karayn or Itna beat karayn jab tak fluffy na hojaye.
3. Maida,baisan,soji,elachi powder,baking powder KO chan layn.
4. US Kay bad is Sary ingredients or almonds KO cheni ke mixer mein Dal Kar dough ready kar lein.
5. Us kay bad us Dough ki balls bana Kar khatiyan ready karlen.
6. Ek tray KO ghee say grease karen.
7. Us Kay bad khatiyan ko tray mein Rakh layn.
8. Us Kay bad egg yolk beat karen.
9. Us Ka bad khatiyan KO egg yolk say brush karlyn.
10. Phir 180 degree par pre heated oven mein 30 min ke liya bake kar layn.
11. Mazaydar nan khatiyan ready hain.

Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.

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