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Ingredients of Crispy Chicken Chunks
- Prepare 2 of x large chicken breast.
- Prepare 1 of small pot of natural yogurt.
- You need of Flour.
- It's 2 of Chillies x.
- Prepare of Cooking oil.
Brown sugar, chicken wings, corn syrup, crushed chili peppers, eggs, flour, ginger, ground black pepper, peanuts, salt, sesame seeds, soy sauce, starch powder, vegetable oil, vinegar. Making your own chicken nuggets is dead easy and these crispy chicken pops are a great, easy Cut the chicken breasts into bite-sized chunks. Place the flour into a bowl and add the spices then. Huge chunks of fried chicken are headed to Berkeley. this weekend, with a menu of Taiwanese street treats, including the XXL Crispy chicken (da ji pai), a pounded and fried chicken breast.
Crispy Chicken Chunks instructions
- Drop the whole breast into a deep pot and cook through before cutting up into chunks..
- Put flour in 1 bowl and yogurt in an other.
- Use a fork... dip chicken chunks into the yogurt then flour..
- Marinade the coated chicken.
- Heat about an inch cooking oil... get it hot! Drop in a load of chunks, enough to cover the base of the deep pan..
- Brown the chicken.
- Once cooked... let stand and add salt to taste.
- Chicken sub.....
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