Recipe: Perfect Silicone Steamer Quiche

Silicone Steamer Quiche. A wide variety of silicone steamer options are available to you, such as feature. Silicone Bread and Loaf Pan - SILIVO Non-Stick Silicone Baking Mold for Homemade Cake, Bread Clever idea. Vegans, you will appreciate this-where making an eggless quiche may stick and be.

High walls and a flat center make the Silicone Steamer perfect. Enter this Orka silicone steamer, which really impressed us at the show. Steam-cooking Steaming is considered the most healthy cooking method. You can cook Silicone Steamer Quiche using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Silicone Steamer Quiche

1. You need 2 large of Eggs.
2. Prepare 50 ml of Milk (or heavy cream).
3. Prepare 5 grams of Butter.
4. Prepare 1 of Salt and pepper.
5. You need 1 of Mixed shredded cheese.
6. You need 3 of bundles Fillings (optional) like spinach.
7. It's 1/2 small of Onion (sweet onion if possible).
8. Prepare 1/8 of pack, (to taste) Shimeji mushrooms, bacon.

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Silicone Steamer Quiche step by step

1. Place the butter on top of the sliced onion. Chop the remaining filling ingredients into bite-sized pieces. Cover with a lid and microwave for 1.5 minutes at 500 W..
2. While waiting, Combine the egg, milk, salt, and pepper into a bowl and mix together with a whisk..
3. Once the filling ingredients have finished microwaving, season with salt and pepper..
4. Pour the egg mixture from Step 2 over the top..
5. Make sure everything is blended with the mixture..
6. Scatter the top with the shredded cheese and lightly push into the egg mixture. Cover with the lid and microwave at 500 W for 3 1/2 - 4 1/2 minutes, while keeping an eye on it..
7. Once it is done, remove this quiche-like dish from the Lekue. Cook it until it reaches your preferred doneness. Since it's a quiche, it's best to cook it until there is no more egg mixture on the bottom..
8. Since it's basically a quiche, cut it into triangles and enjoy with crusty toast..
9. If you microwave it completely, it will be a great main dish for your bento..

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