Recipe: Yummy 烤鰻魚飯 UNAGI DONBURI

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

烤鰻魚飯 UNAGI DONBURI. Onigiri dan Unagi Donburi di Aeon Taiping. 螺旋蛋包鰻魚飯 Egg Unagi rice. Enjoy sweet caramelized homemade unagi sauce over perfectly grilled unagi and steamed rice. Unadon is a short word for Unagi (eel) Donburi (rice bowl dish).

烤鰻魚飯 UNAGI DONBURI It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel (unagi) grilled in a style known as kabayaki, similar to teriyaki. For a type of food, use unadon, eel and bowl. For the artist formerly tagged here, see Unagidon_(hakarigoto). You can cook 烤鰻魚飯 UNAGI DONBURI using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 烤鰻魚飯 UNAGI DONBURI

  1. It's 1 cup of - rice.
  2. It's 1 pack of - frozen unagi (at least 200g to 350g).
  3. Prepare 2 of - eggs.
  4. You need of Some broccoli & carrots.

Quarantine Chef Life, Unagi with Egg (Eef with Egg) 日式鰻魚雞蛋🐣. Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel (unagi) grilled in a style known as kabayaki, similar to teriyaki. Unagi is one of the most popular and also luxurious fish in Japan.

烤鰻魚飯 UNAGI DONBURI step by step

  1. Cook rice as usual.
  2. Thaw the unagi and put it in oven 180 degree celcius for 10 minutes.
  3. Blanch broccoli & carrot.
  4. Put eggs into pressure cooker and fill water just enough to cover the eggs for 20 to 23 min (under KEEP WARM mode) - I used cold eggs taken out from refrigerator.
  5. Plate and enjoy! 😋😋.

Good unagi is expensive and considered as delicacy. Yet, instead of eating just a slice or two on a tiny piece of sushi rice, we tend to eat almost half a fillet on a bed of rice in Donburi (big rice bowl!) While people in Japan can make. Scramble Egg: kocok bahan scramble egg kecuali minyak hingga tercampur rata. See more ideas about Asian recipes, Japanese food, Food. I still remember the first time I tried Unagi-don in Japan, it was soooo good.


Best Favourite Recipes For You :

recipe delicious goat meat banga soup and starch
recipe tasty goan mackerel curry bangda uddamethi
recipe tasty milk candy tuwon madara
recipe appetizing cassoulet
easiest way to make tasty tuwon shinkafar hausa da miyar soyayyan rama
recipe perfect beans porridge and spring onion plus garri milk and sugar
recipe of award winning lemony melting moment
recipe appetizing veg choupsey
recipe tasty garri da gyada
recipe of ultimate fruit scones
how to make perfect wholemeal mandazi
recipe yummy suke bombil masala spicy dry bombay duck
recipe appetizing johnny one onemandazi and samosa
how to prepare delicious chicken mizutaki hotpot with a pressure cooker
recipe of super quick homemade buns scones
recipe delicious solkadhi kokum kadhi a konkani summer drink
recipe perfect pizza empanadas ii
recipe delicious karwari bangda fish curry


steps to prepare any night of the week banana custard trifle


recipe delicious olive garden pasta e fagioli
recipe yummy sunshine and s bacon wrapped pineapple n sauce
recipe perfect cassava flakes garri and grilled fish teamabuja
recipe of award winning signature chocolate cake
recipe perfect tacos
how to make tasty goan fish kalputi