Crab meat with mushrooms. Use cooked crab meat and chop it up pretty fine. Freshly grated Parmesan cheese is a must. It has much better flavored than the stuff in the canister so use it.
Very seafood like, but as you tear into the lion's.
Since lump crab meat is a splurge, there's nothing standing in its way here — just a simple combination of Parmesan cheese, chives, lemon juice, and a touch of mayonnaise (and a bit of Dijon for extra flavor) to hold it all together.
Without your usual breadcrumbs, this also makes the stuffed mushrooms.
You can have Crab meat with mushrooms using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients of Crab meat with mushrooms
- It's 1 can of mushroom soup.
- It's 1 pint of heavy cream.
- It's Half of pound crab fLakes.
- It's of Pepper.
- You need 1 of small can pimentos.
- It's 1 of small canned mushrooms.
- Prepare of Three-quarter tablespoon cooking sherry optional.
Crab-stuffed mushrooms are very easy to prepare and bake for a party. Your guests and family will love them. Change them up with shrimp, cheese, or meat. Crabmeat and bread crumbs make up a simple and very tasty stuffing for mushrooms.
Crab meat with mushrooms instructions
- Place butter size of walnut in double boiler, Add soup, Cream, blend until smooth. Add cut mushrooms and cut pimentos when mixture is hot, stir in crab meat,heat to boiling point. Add little salt, generous amount of paprika. Serve on hot buttered toast..
The crab stuffing is loaded with texture and buttery. Surprise your guests with these Crabmeat-Stuffed Mushrooms! They'll love the succulent flavor of these cream cheese and crabmeat-stuffed mushrooms. Stuffed Mushrooms with Crabmeat and Artichokes. Crab and artichoke dip is a popular appetizer.
