Recipe: Delicious Idli Sambar

Idli Sambar.

You can cook Idli Sambar using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Idli Sambar

1. Prepare 1 cup of Suji.
2. Prepare 1 cup of curd.
3. Prepare to taste of Salt.
4. Prepare 1 of pkt Eno salt.
5. Prepare 1 tbsp of mustard seeds.
6. It's of Sambar.
7. You need 1 cup of arhar daal.
8. Prepare 2 of Brinjals.
9. You need 100 gm of pumpkin.
10. It's 2 of potatoes.
11. It's 100 gm of imli.
12. You need to taste of Salt.
13. Prepare 2 tbsp of Red chilli.
14. It's 3 tbsp of Sambar masala.
15. You need 4-5 of kadi patta / curry leaves.

Idli Sambar step by step

1. Add oil mustard seeds and eno in suji and then add dahi..
2. Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes..
3. After that take out idlis from the stand.Soft and yummy idlis are ready to serve..
4. Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney..