Quick One Pot Cabbage Soup. Fried Sausage And Cabbage (One Pot) and Fried Cabbage with Bacon (One Pot), are two additional great ways to get some cabbage into your healthy diet. How to make Best Cabbage Soup (One Pot)? Heat oil and butter - In a pot over medium-high heat.
We provide you only the best Quick One Pot Cabbage Soup recipe here. We also have wide variety of recipes to try. Quick One Pot Cabbage Soup Jump to: Recipe Weight Loss Tips Before you jump to Quick One Pot Cabbage Soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. You can have Quick One Pot Cabbage Soup using 17 ingredients and 7 steps. Here is how you cook that.
Ingredients of Quick One Pot Cabbage Soup
- You need 1 of Cabbage.
- It's 10 of stalks of celery ~ chopped.
- You need 1 large of onion, chopped.
- You need 2 of cans of sliced carrots.
- You need 2 of cans of tomato sauce.
- You need 2 of cans of beef broth.
- Prepare 2 of cans diced tomatoes with green chili's.
- You need 1/2 of bag of frozen green beans.
- Prepare 2 large of Bell pepper chopped.
- Prepare 2 cup of water.
- It's 1 of garlic powder.
- You need 1 of ground black pepper.
- Prepare 1 of salt.
- You need 1 of large stock pot.
- Prepare of optional.
- You need 1 lb of ground turkey.
- You need 1 1/2 tbsp of cooking oil.
While onion is cooking, dice cabbage. While cabbage is cooking prepare other ingredients. Lift out bacon, cut into small pieces and return to pot. Taste for salt and season with pepper and nutmeg.
Quick One Pot Cabbage Soup instructions
- In a large stock pot add your oil and turkey to brown season to taste.
- After your meat has browned and left a little flavor at the bottom remove from the pot into a separate clean dish.
- Add onions first then cabbage and the rest of your ingredients with juices.
- Cover and bring to a boil and leave for about 10 mins.
- Add water if needed.
- Stir reduce heat to medium cook until vegetables are tender add meat and eat.
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One pot hamburger cabbage soup is easy to make and always a huge hit! Simple ingredients for a family favorite soup everyone loves!. -Reheat soup by placing in a pot on the stove and bringing to a quick boil, remove and serve when piping hot. Set a programmable electric pressure cooker (such as an Instant Pot) to SAUTE. Add oil, onion, carrots, celery, and garlic. Rice vinegar provides just the right tang, and the green onions and carrots add color.