Recipe: Yummy Dried okro soup

Dried okro soup. RECIPE Dry okro Dry fish Dry pepper Cray fish Locusts Maggi Salt Goat meat Please subscribe for more videos thanks. Salt, Maggi, Pepper And Goat meat Thank you for watching please subscribe for more videos thanks. Add the palm oil and the.

With the other hand, stir the soup continuously until all the okro has been. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time Fry salt pork in skillet until done; reserve drippings, add pork to soup. You can have Dried okro soup using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dried okro soup

1. It's 1/2 cup of dried okro powder.
2. Prepare 6 of maggi cub.
3. It's 1 tsp of vedan seasoning.
4. It's 1 tsp of salt.
5. It's 1 of onion, diced.
6. You need 2 of garlic.
7. You need 4 of scorchbonnet.
8. Prepare 3 of red small pepper (chilli).
9. Prepare 1/2 cup of palm oil.
10. You need 1/2 tsp of spicy ginger.
11. It's of Small potash.
12. Prepare head of Cow with leg.
13. It's of Enough water.

Brown okra in drippings; add to soup. Add water as necessary for desired consistency. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Place un-cut okra pods in a bowl of cold water.

Dried okro soup step by step

1. Wash the cow head and leg very well,put in to the pot allow it to cook with a little water for 20mnt. Pour the broth in a clean bowl and keep aside.
2. Return the pot on fire,add palm oil,add chopped onion allow it to fry little. Pour the blended peppers cover and allow it to fry for 15mnt.
3. Then pour the broth in fried peppers, add the potash,seasoning maggi cubs,salt,ginger and vedan. Cover and allow to boil for another 15mnt.
4. Remove the pomo and set aside. Put the dried okro little by little and mix,it will draws automatically. Allow it to cook for 5mnt.
5. The dried okro soup is ready. Serve and enjoy with any kind of meal you want.
6. Another one.

Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. African Okro Soup - Quick & healthy, oh-so-easy and yummy! Okro Soup African-style loaded with shrimp , oxtails with or without Egusi.