How to Cook Yummy Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

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The recipe for this item can be acquired through Mona's story quest. Discover all DJ EZ Mike's music connections, watch videos, listen to music, discuss and download. Shrimp are decapod crustaceans with elongated bodies and a primarily swimming mode of locomotion - most commonly Caridea and Dendrobranchiata. "Mike's Mighty Good has permanently changed my lunch game. "Fantastic! You can have Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo using 23 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

1. Prepare of ● For The Proteins.
2. You need 60 of Presteamed Shrimp [de-tailed - de-veined].
3. You need 12 oz of Smoked Spicy Andouille Cajun Sausage [sliced on the bias].
4. You need of ● For The Carbs.
5. It's 1 Bag of Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!].
6. Prepare 1 (8 oz) of Pkg Presteamed White Rice [use as a filler & thickener].
7. It's of ● For The Vegetables & Seasonings [all fine minced - de-seeded].
8. Prepare 1/2 Cup of Green Bell Pepper.
9. Prepare 1/3 Cup of Jalapeno Peppers.
10. You need 1/3 Cup of Celery With Leaves.
11. Prepare 2 tbsp of Fine Minced Garlic.
12. It's 3/4 Cup of Spanish Onion.
13. Prepare 1/2 tsp of Fresh Ground Black Pepper.
14. You need of ● For The Wet Ingredients.
15. It's 2 tbsp of Garlic Frying Oil.
16. Prepare 1 tbsp of Louisiana Hot Sauce [+ reserves].
17. It's 1 of (= 2 Cups) Can Chicken Broth.
18. It's 6 Cups of Water.
19. Prepare of ● For The Sides [as needed].
20. It's of Potato Salad [yup.we mix that in down south].
21. You need of Louisiana Hot Sauce.
22. You need Slices of Garlic Bread.
23. You need of Fresh Cilantro Or Parsley [for garnish].

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Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo instructions

1. Here's the basics of what you'll need..
2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables..
3. Add all broth and water to vegetables and bring to a heavy simmer..
4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly..
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6. Also, add your precooked rice to thicken your Gumbo..
7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly..
8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!.

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