Chicken Salad. Find our best and tastiest chicken salad recipes, perfect for fancy brunch or for a simple and delicious sandwich. Chicken salad often finds its way to my summer menus, served on greens or a croissant. Chicken salad is any salad with chicken as a main ingredient.

An easy, throw together salad that uses up leftover roast chicken. This wholesome dish is packed with crunchy vegetables to. Looking for the best Chicken Salad recipes? You can have Chicken Salad using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Salad

You need 1 of rotisserie chicken cubed (no skin).
Prepare 1 lb of medium shells.
It's 1/2 lb of colby jack cheese, shredded by hand.
It's 4 cups of red seedless grapes (crunchy).
You need 4 stalks of celery, chopped.
Prepare 1 cup of green onions, chopped.
You need 1 cup of mayo (until creamy).
Prepare To taste of salt and pepper.

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Chicken Salad step by step

Cook pasta according to the package. Strain pasta..
While pasta is cooking, in a large bowl, add cubed chicken, shredded cheese, grapes, celery and green onion..
Combine all ingredients besides mayo. Set in refrigerator to cool for 30 minutes.
Add in mayo once pasta has cooled. Mix together. Add in salt and pepper for taste..

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