Raagi Koozh. Aadi pandigai ragi koozh recipe. கோடை காலத்திற்கு ஏற்ற கேப்பை கூழ்/கேழ்வரகு கூழ்/ராகிகூழ் செய்வது எப்படி/keppai koozh seivathu eppidi. Traditionally Ragi is the first millet I had many requests to post ragi koozh since the day I started Baby Food Series,I clicked the pictures. Aadi koozh is made with ragi, kezhvaragu with other ingredients like buttermilk, raw onion, green chillies.
Ragi Koozh, also called as Finger Millet Porridge, is the traditional and popular porridge in the villages of Tamilnadu known for its unique quality of providing instant energy.
The video describes the step by step procedure or method of making Ragi Koozh Recipe
Ragi கேழ்வரகு இடியாப்பம் கிராமத்து சமையல் ஆடி மாத கூழ் செய்முறை Aadi month koozh recipe.
You can have Raagi Koozh using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Raagi Koozh
- Prepare 3 tbsp of Foxtail millet/ Any millets.
- Prepare 2 cups of Water.
- Prepare 3 tbsp of raagi powder/finger millet powder.
- You need of Salt as required.
- You need 1/2 cup of sour Curd.
- You need of Shallots- 4 chopped finely.
- You need of Green Chillies – 2 chopped finely.
- It's 1/2 inch of ginger.
Summer Special Ragi Koozh/Weight Loss Recipe/Summer Drink/Breakfast Recipe In Tamil. Yummy and healthy Ragi Koozh recipe ready to taste…! Tasty AppetiteVideosRagi Koozh - Summer Special Recipe ( Finger Millet Porridge Re. Ragi Porridge - Healthy ragi porridge for babies with the whole ragi by soaking ragi and extracting milk.
Raagi Koozh step by step
- Wash the millet and add in earthenware pot. Add Ragi flour, salt and 1 1/2 cup of water. Mix well without any lumps and leave it for 15 mins..
- After 15 minutes, simmer the flame and cook for 10-15 minutes. Stir frequently. Check whether Ragi is cooked or not with wet hands. Turn off the flame. Let it rest over night..
- The next morning the ragi batter would have turned sour. Take the curd, add 1/2 cup water and whisk till its smooth..
- Add the whisked curd to the ragi koozh (porridge) and mix well without lumps either with your hand or using a whisk..
- If its too thick, adjust the consistency by adding more buttermilk or water. Ragi Koozh recipe is ready..
- Serve this ragi koozh in tumblers with an assortment of side dishes like raw shallots (sambar onion), green chilies and mango pickle. I love to add coriander stems with tadka..
This nutrition rich porridge is ideal when you introduce ragi to the baby. Ragi Koozh summer special - Grandma Style. Ragi porridge pearl millet in tamil. Ragi Koozh recipe or Aadi Koozhu Recipe using Ragi maavu (Finger millet flour) with step by step photos I sincerely want to bring back these healthy and forgotten recipes into the modern kitchen. Смотрите далее. Ragi Koozh By Revathy Shanmugam. கூழ் ஆடி மாசத்தில் எளிதாக செய்வது எப்படி
